Made from the by product of our signature C. Cassis Aperitif, pressed currants are dried and blended with seasalt. Great for drink rims, salads, or anywhere you want a bright umami pop of flavor + vibrant color.
C. Cassis is a domestic blackcurrant aperitif made with fresh blackcurrants, green cardamom, bay leaf, citrus peel, lemon verbena, neutral spirit, & raw honey. It’s vermouth-y, lightly fermented, brighter, and better for you.
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